Zhivoy Kvass Rye

0.9 l 1.25 l
specifications

It is produced using traditional yeast fermentation technology under strict control of quality standards. It undergoes filtration and gentle pasteurization, preserving the wonderful taste and beneficial trace elements.

Composition

prepared water, sugar, kvass wort concentrate (rye flour, rye malt), acidity regulator (citric acid), pure yeast cultures.

shelf life 180 days